It's Chinese Take Out Time

Counter *Free*
Current Viewer Counter *Free*

Min Who?

Just another avid domestic chef

My Friends

*soon*

Tagboard

Place TagBoard here!

Other Links

Blogskins.com

Adventures With Chopsticks

Mee Sua Soup( birthday food) It was my hubby's ...
Sir Fry Gailan with Prawns I have switched my o...
Stewed Chicken and Eggs(something i made way back)...
Hey guys I'll be busy with moving to a new place a...
Japanese Style Baked Fish Here is the picture o...
Hey guys...no dinner pictures as I am feeling rath...
After Dinner Tea and Fruit My post dinner tea a...
Chicken Parcels The usual suspects ie garlic sa...
Spicy Peking Noodles Made with hot bean paste &...
Chinese Steamed Buns Had the urge to eat pau(s)...

Fortunes Can Be Funny

put your icons, blinkies or adoptions here.

Fortune Cookies

 This is me... JadenKale

Blogskins
Soup-Faerie.com for Cursor

Take Out Boxes

03/01/2004 - 04/01/2004
04/01/2004 - 05/01/2004
05/01/2004 - 06/01/2004
06/01/2004 - 07/01/2004
07/01/2004 - 08/01/2004
08/01/2004 - 09/01/2004
09/01/2004 - 10/01/2004
10/01/2004 - 11/01/2004
11/01/2004 - 12/01/2004
01/01/2005 - 02/01/2005
02/01/2005 - 03/01/2005
03/01/2005 - 04/01/2005
04/01/2005 - 05/01/2005
05/01/2005 - 06/01/2005
06/01/2005 - 07/01/2005
08/01/2005 - 09/01/2005
09/01/2005 - 10/01/2005
10/01/2005 - 11/01/2005
02/01/2006 - 03/01/2006
03/01/2006 - 04/01/2006

Tuesday, May 25, 2004

Is My Blog Burning?Around The World In A Bowl Of Rice hosted by Chez Pim

My modest contribution will be simple chicken rice prepared under the watchful eyes of Sally my cat.


*Japanese Rice(washed)
*Some napa cabbage
*Small Onion
*Mixed Veggies
*Chicken Strips
*Chicken stock
*Garlic salt
*Black pepper
*5 spice powder
*Rice wine
Mixed everything together and pop it into the rice cooker and cook till done.

yellowish cast is caused by the camera

Garnish by sprinkling some oregano leaves.


min fumbled with chopsticks @ 4:27 PM | 0 has delicate hands