It's Chinese Take Out Time
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Wednesday, March 31, 2004
Tom Yum Goong & BBQ
More previous cooking adventures yes?
Tom Yum Goong aka Lemongrass Seafood Soup[thai restaurants are selling this close to US10 per pop (often presented in a hotpot) so i figure i better make this on my own.I added pre-made tom yum paste, crushed red chilli peppers and tomato wedges in there.Super easy.No biggie.]
And what happens when the wife is feeling so darn lazy that even lifting the spatula is a chore?...
Make the husband sweat it out at the BBQ of course!!
BBQing at the patio(pork and chicken wings are marinated with salt,pepper,soy sauce,worcestershire sauce and oregano.) My cat enjoyed "daddy's" chicken wings as well